Texas barbecue has evolved rapidly over the last ten years, with a typical establishment transforming from a small, rural operation to elaborate urban barbecue outlets. The original location of Feges BBQ is unique in its food court location in a sprawling campus of office building in central Houston.
Indeed, co-owner and pitmaster Patrick calls the is location (tongue-in-cheek?) “the best food court barbecue in Texas”. In reality, it is some of the best barbecue in Texas, period, with Patrick’s long experience both as a pop-up purveyor as well as pit hand to some of the state’s best pitmasters and chefs. Erin’s side dishes and desserts are some of the best and most creative you will find, too.
Photo by Robert J. Lerma.